Corporate Catering
HOT ENTREES
served with choice of 1 or 2 mains , Starch, Vegetable, House or Ceasar Salad and Roll
CHICKEN
Cajun Chicken with Beurre Blanc Chicken
Marsala with Cremini Mushrooms
Rosemary Balsamic Grilled Chicken with Balsamic Cream
Chicken Parmesan with Melted Mozzarella & Fresh Marinara
Chicken Piccata with Lemon Caper Beurre Blanc
Fiesta Lime Chicken with Avocado Corn Salsa & Cotija Cheese
PORK
Rosemary Balsamic Pork Tenderloin with Caramelized Shallot Cream Sauce
Garlic & Herb Roasted Pork Loin with Au Jus
Orange Ginger Pork Tenderloin
BEEF
Meatloaf with Classic Tomato Topper
Grilled Flank Steak with Chimichurri
Slow Roasted Pot Roast
Red Wine Braised Short Ribs
Shrimp & Grits with Old Bay Beurre Blanc
Blackened Salmon with Lemon Caper Sauce
Firecracker Salmon with Peach Avocado
Salsa Miso Glazed Salmon
Cajun Shrimp Creole
SIDE SALADS
House – Chopped Romaine, Tomatoes, Cucumber, Olives, Pepperoncini, Italian Dressing Traditional Caesar- Chopped Romaine, Garlic Croutons, Parmesan, Creamy Caesar Dressing Mixed Green – Strawberries, Spicy Pecans, Goat Cheese and Orange Shallot Vinaigrette Spinach– Spinach, Spicy Pecans, Dried Cranberries, Goat Cheese and Balsamic Vinaigrette
Chopped Wedge – Iceberg, Bacon, Tomatoes, Red Onion, Bleu Cheese, Herbed Ranch
ENTREE SALADS
Southwestern Caesar - Romaine, Grilled Chicken, Corn, Black Beans, Cherry Tomatoes, Avocado, Tortilla Strips, Chipotle Avocado Caesar Dressing
Cobb Salad – Green Leaf, Grilled Chicken, Cherry Tomatoes, Green Onions, Boiled Eggs, Cheddar Cheese, Bacon, Avocado, Red Wine Vinaigrette
Ginger Sesame Salad – Baby Greens/Spinach Mix, Grilled Teriyaki Chicken (sub Coconut Shrimp), Julienne Carrots and Cucumbers, Crisp Wontons, Mandarins, Almonds, Sesame Seeds, Cilantro, Ginger Sesame Dressing
Italian Chopped Salad - Chopped Romaine, Pepperoni, Salami, Fresh Mozzarella, Cherry Tomatoes, Cucumber, Olives, Pepperoncini, Italian Dressing
SANDWICHES
Smoked Turkey Club – Smoked Turkey, Provolone, Bacon, Avocado, Tomato Lettuce, and Garlic Aioli on Sourdough
Vegan Sandwich –Hummus, Cucumber, Tomato, Sprouts, Leaf Lettuce and Avocado on Sprouted Wheat Bread
Ham & Muenster on Croissant with Lettuce and Tomato
Curried Chicken Salad with Raisins, Apple and Cashews on Croissant
Traditional Chicken Salad with Grapes and Dill on Croissant BLT – Thick Cut Bacon, Iceberg Lettuce, Ripe Tomatoes, and Mayonnaise on Sourdough
Caprese Sandwich – Fresh Mozzarella, Ripe Tomatoes, Arugula and Basil, Topped with Olive Oil, and Balsamic on French Bread
Italian Sandwich – Pepperoni, Salami, Ham, Provolone, Lettuce, Tomato, Pepperoncini, Olive Oil, Vinegar, Italian Seasoning on French Bread
COLD LUNCH SIDES
Tortelini Pasta Salad w/ sundried tomato, feta and basil vinaigrette
Mediterranean Pasta Salad
Caprese Pasta Salad Southwestern
Quinoa Salad Potato
Chips
Fruit Bowl
Pickle Spears
DESSERTS
Double Chocolate Brownie
Fresh Citrus Lemon Tartlets
Mini Graham Crusted Cheesecakes
Assorted In-House Cookies
Mini Carrot Cupcakes with Cream Cheese Frosting
Seasonal Cobblers - Peach, Apple & Mixed Berry
FAQ
All of our items are made from scratch from fresh ingredients, due to this we require a 48-hour (72-hour preferred) notice for all orders.
Delivery Fees start at $30 per trip
All menus are served buffet style in disposable containers.
For indivdidualy boxed meals add $2 per person
For full service or real serving ware please ask for a quote