Small Bites

Hot Hors D’oeuvres

Cheeseburger Slider with Guthrie’s Mayo
Old Fashioned Cocktail Meatball Skewer
Italian Meatball Skewer
Smoked Brisket, Pimiento Cheese and Roasted Jalapeno Salsa Taco on Corn Tortilla
Shaking Beef Skewer with Sticky Rice and Chive
Thai Chicken Satay with Peanut Sauce
Bacon Wrapped Chicken Jalapeno Popper
Bite Sized Chicken and Waffle with Maple Mustard
Fried Chicken Slider with Maple Mustard
Chicken and Mushroom Wellington w/ Shitake Mushroom Sauce
Rosemary Balsamic Pork Tenderloin Sliders w/ Caramelized Shallot Aioli
Jimmy’s Italian Sausage and Cream Cheese Stuffed Mushrooms
Coconut Shrimp with Mango Sweet Chili
Bacon Wrapped Dates with Bleu Cheese and Almonds
White Cheddar and Boursin Mac and Cheese Bites
Mini Jalapeno Cheddar Twice Baked Potatoes
Fried Mushroom Risotto Croquette With Shitake Demi
Corn and Squash Fritters with Spicy Tomato Ranch
Blackened Shrimp on Gritcakes with Old Bay Buerre Blanc

Room Temperature Hors D’oeuvres

Beef Tenderloin Sliders with Whipped Horseradish
Flank Steak with Chimichurri on Potato Crisp
Shaved Beef Tenderloin with Port Wine Reduction and Garlic Aioli on Crispy Potato
Salsa Verde Chicken with Cilantro-Onion Slaw in Tortilla Cup
Bacon Jam Crostini w/ Goat Cheese and Sautéed Jalapenos
Truffle Salami, Brie and Honeycomb on Petit Toast
Smoked Salmon Crostini w/ Caper Cream Cheese and Red Onions
Tuna Tartare w/ Avocado and Soy Sesame Vinaigrette on Crispy Wonton
Sesame Seared Tuna with Wasabi Crème and Chive on Rice Cracker
Individual Boiled Shrimp Cocktail
Gulf Snapper Ceviche Tostada with Avocado Cream and Cilantro Onion Slaw
Pistachio Rolled Goat Cheese, Fresh Fig and Prosciutto Skewer w/ Honey Drizzle
Caprese Salad Skewer
Herbed Ricotta Crostini with Tomato Bruschetta
Wedge Salad Skewer with Herbed Ranch and Cherry Tomato
Pimiento Cheese on Jalapeno Cheddar Sourdough
Avocado Toast with Cherry Tomato and Sesame Seed on Jalapeno Cheddar Sourdough
Cheese and Charcuterie Board